With a graham cracker crust, melted gooey chocolate, and toasted marshmallows, this is like having the campfire treat in your kitchen without having to sleep on the ground! I got this recipe from the Betty...
Author: Girly_Girl_Lori
Make and share this 3 Layer Chocolate Peanut Butter Bars recipe from Food.com.
Author: OceanIvy
Make and share this Seven Layer Magic Bars recipe from Food.com.
Author: Cheryl Thebeau-Blev
I got this recipe from my mother--she used to make it for club meetings and church functions when I was younger. Now my kids like it too! One thing to note--there is no baking soda or baking powder in...
Author: kellib626
Found my old recipe box and this one was in it. Can't even remember who the MCP was that gave me the recipe any more, but it sounds wonderful and she says that is is very easy.
Author: Mysterygirl
My most-requested dessert recipe. Moist brownie bottom topped with a thick peanut butter filling and topped off with a chocolate glaze. Please watch the brownies carefully and remove from the oven when...
Author: shimmerchk
Here is a delightful little cream cheese bar, that I know everyone will enjoy over the Holiday Season!!
Author: Chef mariajane
Posted in response to a recipe request. Source: Australian Women's Weekly: The Big Book of Beautiful Biscuits. Times are guesses only. Australian measurements used.
Author: auntchelle
A rich and delicious dessert. Even got a thumbs up from my father-in-law on this recipe. Adapted from a Holly Berkowitz Clegg cookbook.
Author: Kathy
I recently enjoyed these at a 4th of July celebration. The recipe is from the wonderful magazine "Our Iowa" -- the June/July 2010 edition, and it was submitted by B. Weiser. Here's HER description as written...
Author: AngieME
A great brownie recipe from Betty Crocker. These are yummy! Even my DSS who SWORE he didn't like raspberries, couldn't stop eating them. I hope you enjoy!
Author: SkinnyMinnie
Make and share this Easy German Lebkuchen recipe from Food.com.
Author: Az B8990
This is a recipe picked up in the grocery store. I believe Chippits put out the booklet. I have it written in my little recipe book and our family love it at Christmas time, if it lasts that long!
Author: Sharon in Ontario.
Kerry made this super yummy treat first. Hey, you peanut butter and chocolate lovers! It doesn't get any better than this! If you can keep from eating them, these are great to keep around for company,...
Author: Salt Lake Meal Swap
This recipe was passed down from my Grandmother, when my mother and her family lived in India in the 30's and 40's. If you like Toll House Chocolate Chip Cookies you will love this recipe. They are simlar...
Author: Betty Bel
Chocolate and peppermint -- a classic combination! The smooth chocolate top layer hides two more yummy layers underneath: a chocolate crust and creamy peppermint filling. You can also tint the mint layer...
Author: winkki
The easiest fudgey brownies you can make without a mix. One of my most requested recipes--even my kids' friends ask for it!
Author: vosmom2
This is a recipe I got from a Dutch friend who made this once when we were having coffee. I begged for the recipe and she graciously shared it with me! It's so good! Enjoy!
Author: Recipe Junkie
These very rich and delicious layered bars are a big hit whenever I take them to a potluck or family gathering.
Author: MizzNezz
I haven't made this one yet, but it sounds very yummy! I plan to try to make it sometime this holiday season. I found it in a cookbook called "Gifts in a Jar --Bars & Brownies"
Author: loriyeargan
These bars are amaaaazing! Vanilla and coffee flavored blondies topped with sliced almonds and a whiskey flavored glaze. Very unique, very rich in flavor! Use Irish whiskey to keep it authentic! This recipe...
Author: Dans La Lune
I make these for my dad all the time, he generally burns his tongue on them because he can't wait to taste them! I got this recipe from the Betty Crocker Cookbook.
Author: Amberly Hall
This is a great addition to your menu for the holidays or any time of year! A co-worker's wife made this for the holidays one year and I had to go back a couple of years after I quit just to ask for the...
Author: Munchkin Mama
Unbelievably rich and delicious! Of course, the sugars mentioned in this recipe are diabetic sugars such as Splenda!
Author: Northern_Reflectionz
This is a childhood recipe from my aunt, a wonderful desert for showers can be cut into large squares of little squares
Author: Pumpkie
This makes a ton of "almost" Almond Roca-like bars, and there are no eggs in these. These are SO good, you won't be able to stop just at one bar LOL!
Author: Kittencalrecipezazz
Make and share this Easy Lemon Cheesecake Bars recipe from Food.com.
Author: angelfan
My FIL sent me an email with links to about 200 recipes. This one sounds really good. I'm guessing at prep time.
Author: MarlaM
A rich, chocolate coating over decadent, double-chocolate bite-size brownies with festive toppings. I got this recipe at a TOH Christmas Show and they are INCREDIBLE!! They are probably the absolute best...
Author: Marg CaymanDesigns
Hermit bars are basically an old fashioned spice cookie baked into a soft, chewy bar filled with raisins and nuts. They're said to date back to the late 1800s when the wives of New England sailors would...
Author: YummySmellsca
I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead desserts. This is the original introduction: "This is a recipe that has been a fave in our family. They got...
Author: Pamela
My husband loves Ben & Jerry's Chubby Hubby Ice Cream, this is a bar cookie that has many of the qualities of that ice cream. I adapted some of my favorite cookie recipes into these bars.
Author: Ezri_B
I got this recipe off the back of a box of Duncan Hines Brownie Mix. I made it with vanilla frosting and cream cheese frosting and the cream cheese frosting made it perfect. I took this to a family party...
Author: Small Town Cook
Easy to make but very, very good and extremely popular with kids and teens. An old standby around here that is worthy of its reputation. (And yes, they do contain 1 cup of oil)
Author: Marg CaymanDesigns
These are super easy, makes a crowd pleasin' batch of moist chewy bars. Recipe given to me by a lady in South Carolina.
Author: Iron Bloomers
I got this recipe from my mom. These are rich, chocolaty, incredibly moist absolutely some of the best tasting brownies I have ever tried. This is the only brownie recipe I use anymore. They are known...
Author: smiles4u
Crisp lemon shortbread, topped with tart blueberry jam and an oaty crumble, then baked up to perfection! So many textures and flavours in one bite, these are bound to become an instant favourite!
Author: anniesnomsblog
These brownies come from Cook's Illustrated. Best. Brownies. Ever. They take some time to make due to cooling after baking and applying the frosting but it's well-worth it. They can be made, of course,...
Author: Tomorrow Never Knows
These brownies are the perfect blend of fudge and cake to make a wonderful brownie.. mmm yum this recipe is still being tweaked as we can't seem to get consistent results. If you make this please let me...
Author: Cuistot
really? Well, I was desperate for a dessert when I had unexpected company. I took pieces of a couple of recipes that I thought might work together... and TADA! You have raspberry Meringue Cookie Bars!
Author: melfriesen
These are just delicious, got this recipe from my mom she has been making these for years. Always a crowed pleaser.
Author: gmaterry
Make and share this Butterscotch-Glazed Coffee Shortbread Bars recipe from Food.com.
Author: KathyP53
A nice cooky like base covered with cooked apricot puree and finished with a lattice covering and sprinkled with powdered sugar at serving time. This was another of my mother's favorites...and mine, too....
Author: superbuna
Awrey's was a local bakery in Detroit. These cookies were my favorites. Printed 12/12/1963 in section # 2 cookbook (out of print) Bob Allison's Ask Your Neighbor
Author: ElaineAnn
Chocolate Eclair flavor but totally hassle free! Layers of graham crackers, pudding and chocolate make this a great dessert for all ages and any occasion! Chill time not included in prep...plan ahead!
Author: Karen..